Hibachi Jumbo Shrimp
Jumbo shrimp sautéed and spiked with a squeeze of lemon
Hibachi Salmon
Sushi grade salmon filet grilled with garlic butter
Sea Scallops
Giant sea scallops seared with garlic butter, tender and golden, graced with toasted sesame seeds
Chilean Sea Bass
Premium hand-cut Chilean sea bass filet, grilled with garlic butter
Lobster Tail
7 oz. South African cold water lobster tail
Mochi Ice Cream
Gluten-free. Sample three pieces of traditional Japanese mochi ice cream green tea, strawberry and mango.
Chocolate Salted Caramel Souffle
Moist chocolate cake with a heart of creamy salted caramel. Served with scoop of cinnamon vanilla gelato.
Crème Brûlée
Gluten Free. Homemade creamy custard topped with caramelized sugar
Coconut Sorbetto
Creamy coconut sorbetto served in the natural fruit shell
Lemon Blueberry Crumb Cheesecake
A creamy lemon cheesecake topped with blueberries and brown sugar crumbs, sits on a cookie base.
Shrimp
All gluten-free two pieces per order.
Sweet Shrimp
Raw. All gluten-free two pieces per order.
Fatty Salmon
Raw. All gluten-free two pieces per order.
Scallop
Raw. All gluten-free two pieces per order.
Salmon Roe
Raw. All gluten-free two pieces per order.
Smoked Salmon
All gluten-free two pieces per order.
Eel
All gluten-free two pieces per order.
Smelt Fish Roe
Raw. All gluten-free two pieces per order.
Mackerel
All gluten-free two pieces per order.
Sweet Egg
All gluten-free two pieces per order.
Octopus
All gluten-free two pieces per order.
Salmon
Raw. All gluten-free two pieces per order.
Tuna Blue Fin
Raw. All gluten-free two pieces per order.
Albacore
Raw. All gluten-free two pieces per order.
Yellowtail
Raw. All gluten-free two pieces per order.
Super White Tuna
Raw. All gluten-free two pieces per order.
Fatty Yellowtail
Raw. All gluten-free two pieces per order.
Flying Fish Roe
Raw. All gluten-free tow pieces per order.
Red Snapper
Raw. All gluten-free two pieces per order.
Asparagus Beef Roll
Pan fried asparagus rolled with thin slices of teriyaki filet mignon.
Crab Cake
Pan seared homemade crab cake with snow crab and imitation crab drizzled with spicy mayo
Chicken Lettuce Wraps
Minicuts of chicken and vegetables with teriyaki spicy sauce, served with fresh lettuce.
Crab Rangoon
Homemade crab rangoon with snow crab, imitation crab, cream cheese, onion, celery, wrapped and delicately fried
Garlic Spiced Edamame
Japanese popcorn. Soybean and sea salt or tossed in chef’s special garlic spiced sauce.
Edamame
Japanese popcorn. Soybean and sea salt or tossed in chef’s special garlic spiced sauce.
Kitaro Tempura
Delicately fried shrimp and vegetables served with tempura sauce.
Lobster Tempura
Cold water Canadian lobster tails delicately fried, served in crispy bite size, with creamy spicy sauce.
Spring Roll
4 pieces of crispy vegetable spring rolls.
Pork Gyoza
Pan fried Japanese pork dumplings.
Wild Jalapeno
Snow crab stuffed jalapeño, delicately fried, drizzled with sweet soy.
Grilled Baby Octopus
Char grilled baby octopus with sweet lemon chili sauce
Brussels Sprouts
Flash-fried brussels sprouts tossed in sweet lemon chili sauce.
Aspargus Fries
More addictive than French fries, served with yum & yum sauce.
Chirashi
Raw and gluten-free. Chef’s choice of assorted fresh cuts of fish over sushi rice, served with Japanese pickles. Served with miso soup or house green.
Sashimi & Maki Combo
Raw. Chef’s choice of six pieces of sashimi and choice of mini ocean drive or kitaro monster. Served with miso soup or house green.
Poke
Raw. Fresh tuna, salmon, avocado, cucumber, spring mix, seaweed salad, corn, radish, white rice, with poke sauce. Served with miso soup or house green.
Nigiri 10
Raw. Two pieces each tuna, salmon, super white tuna, yellow tail and eel. Served with miso soup or house green.
Nigiri & Maki Combo
Raw. Chef’s choice of six pieces of nigiri and choice of mini ocean drive or kitaro monster. Served with miso soup or house green.
Korean Chirashi
Raw and gluten-free. Chef’s choice of assorted fresh cuts of fish over spring mix, white rice and Korean hot spicy sauce. Served with miso soup or house green.
Sashimi 10
Raw and gluten-free. Two cuts each of Bluefin Tuna, Salmon, Super White Tuna, Yellowtail, and Red Snapper.Served with miso soup or house green.
Kitaro Supreme
Raw. Chef's choice four nigiri, four sashimi and choice of mini ocean drive or kitaro monster. Served with miso soup or house green.
Seared Tuna
Flash seared sesame pepper encrusted yellow fin tuna, avocado, onion, and tomato served with citrus soy sauce. Served with miso soup or house green.
Miso Soup
Soy paste soup with seaweed, mushroom, tofu, and green onion.
Clear Soup
Chicken broth with rice noodles, mushroom, fried, and green onion.
Garden Salad
Organic spring green, lettuce, carrots, white, and purple cabbage and cherry tomato served with home-made ginger dressing.
Seaweed Salad
Seasoned seaweed, mixed green, drizzled with wasabi yuzu dressing.
Spicy Tuna Seaweed Salad
Seasoned seaweed, mixed greens, spicy tuna, avocado, spicy mayo, Japanese seven spices and wasabi yuzu dressing.
Salmon
Raw and gluten-free.
Spicy Salmon
Raw and gluten-free.
Yellow Tail
Raw and gluten-free.
Salmon Avocado
Raw and gluten-free.
Philadelphia
Gluten-free. Smoked salmon, avocado and cream cheese
California
Crab, avocado and cucumber
Eel
Eel, cucumber, and sweet soy
Shrimp Tempura
Shrimp tempura, avocado, cucumber and massago
Softshell Crab
Softshell crab tempura, avocado, cucumber and massago
Vegetable
Vegetarian and gluten-free.
Sweet Potato
Vegetarian.
Cucumber
Vegetarian and gluten-free.
Tuna Avocado
Raw and gluten-free.
Tuna
Raw and gluten-free.
Spicy Tuna
Raw and gluten-free.
Spicy Crab
Blue crab combined with spicy mayo and shiso leaf, wrapped in seaweed and rice.
Avocado
Vegetarian and gluten-free.
House Fried Rice
House fried rice typically includes chicken, beef, shrimp, and a variety of vegetables, all stir-fried with rice and egg.
Yakisoba
Thin buckwheat noodle.
Fried Rice
Sushi-grade premium rice stir-fried with carrots, corn, and green peas.
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
Ramen Soup
Chicken, egg noodles, soft-boiled egg, scallions, wood ear mushrooms, bamboo, and sesame in a rich miso broth.
Korean Short Ribs
1.5-pound bone in beef short ribs, braised with Korean BBQ sauce. Served with clear soup or house green, sautéed vegetables and choice of red skin mash potato, French fries or house rice.
Japanese Seared Steak
8 oz. center cut steak, thinly sliced, drizzled with wasabi yuzu sauce. Served with clear soup or house green, sautéed vegetables and choice of red skin mash potato, French fries or house rice.
Filet Mignon
10 oz. of tender and juicy thick cut filet, seasoned and grilled. Served with clear soup or house green, sautéed vegetables and choice of red skin mash potato, French fries or house rice.
Double Bone Pork Chop
Double bone thick pork chop grilled to your satisfaction. Served with clear soup or house green, sautéed vegetables and choice of red skin mash potato, French fries or house rice.
New York Strip
The steak lover’s choice and our house specialty. Our 16 oz. Angus Beef boneless strip sirloin is the finest steak money can buy. Served with clear soup or house green, sautéed vegetables and choice of red skin mash potato, French fries or house rice.
Hibachi Chicken
Tender sesame seasoned chicken breast grilled with garlic butter. Make it Teriyaki or Asian Spicy for $2 extra
Blackhawks Roll
Shrimp tempura, avocado, asparagus, black rice, tempura crunch, red tobiko, drizzled with wasabi mayo and sweet soy.
Chicago Bears Roll
Raw. Tuna, spicy salmon, avocado, orange and black tobiko, crispy rice, drizzled with spicy mayo, sweet soy, and wasabi mayo.
Dragon Roll
Eel, shrimp tempura, cucumber, avocado, massago, and sweet soy.
Bacon Bomb Roll
Shrimp tempura, bacon, avocado, blue cheese, and tempura crunch, with spicy mayo, sweet soy, and a hint of sriracha.
Firecracker Roll
Spicy tuna, cream cheese, fresh jalapeño, delicately fried, drizzled with spicy mayo, sweet soy, and a hint of sriracha, topped with tempura crunch.
Hangover Roll
Raw. Tuna, salmon, super white tuna, snapper, avocado, cucumber, cilantro, jalapeño in soy paper, drizzled chili oil and lime juice.
Godzilla Roll
Shrimp tempura, cream cheese, avocado, asparagus, and massago, topped with tempura crunch, sweet soy, wasabi mayo.
King Kong Roll
Shrimp tempura lightly battered minced tuna, snow crab, cream cheese, avocado, with spicy mayo and sweet soy sauce.
Hawaiian Roll
Raw. Tuna, scallop, snow crab, shrimp and mango wrapped with soy paper, drizzled with citrus soy, citrus mayo, and chili sauce.
Kitaro Monster Roll
Shrimp tempura, snow crab, avocado, tempura crunch, spicy mayo and sweet soy.
Knucklehead Roll
Lobster tempura, king crab, avocado, cucumber, tempura crunch, spicy mayo and sweet soy.
Kitaro Surf & Turf Roll
Lobster tempura, shrimp tempura, asparagus, avocado, flame seared steak, wasabi yuzu and dynamite sauce.
Lemon Salmon Roll
Raw. Salmon, lemon, snow crab, and avocado, ponzu sauce, orange tobiko.
Magic Tuna Roll
Raw and gluten-free. Spicy tuna, topped with thinly sliced jalapeño, black tobiko, served on crispy sushi rice, drizzled with wasabi mayo and sweet soy.
Ocean Drive Roll
Raw and gluten-free. Tuna, yellowtail, avocado, red pepper, jalapeno and cilantro wrapped in soy paper, with chili oil and lime juice.
Mexican Roll
Raw and gluten-free. Salmon, avocado, cilantro, jalapeño, fresh lime juice and chili oil.
Rainbow Dragon Roll
Raw. Tuna, salmon, super white tuna, tempura spicy tuna, cream cheese, snow crab, cucumber, avocado, red tobiko with citrus mayo.
Rainbow Roll
Raw. Tuna, salmon, super white tuna, snow crab, avocado, and cucumber.
Crabby Joe (8pcs)
Softshell crab, avocado, cucumber, rolled in soy paper, topped with snow crab, tempura bits, spicy mayo, and sweet soy
Lobster Volcano (6pcs)
Oven baked lobster, avocado, and snow crab, topped with shrimp and dynamite sauce
Seared Tuna
Raw. Flash seared sesame pepper encrusted yellow fin tuna, avocado, purple onion, and cherry tomato served with citrus soy.
Tuna Tartar
Raw. Tuna, avocado, yuzu juice, tobiko, quail egg with home-made chips.
Tuna Goat Cheese
Raw and gluten-free. Three pieces of tuna, fuji apple, goat cheese, sun-dried tomato and crispy rice.
Sashimi Sampler
Raw and gluten-free. Fresh cuts of sashimi of chef’s choice.
Shrimp Summer Rolls
Gluten Free. Super colossal cocktail shrimp, avocado, cucumber, cilantro, and lettuce, wrapped in rice paper, served with spicy sweet chili sauce
Ninja's Filet
5 oz. filet seasoned lightly and grilled perfectly for the kids, served with French fries.
Tempura Chicken Nuggets
Tender chicken nuggets, served with French fries.
Pumpkin Cheesecake
A cookie crumb base with a pumpkin infused cheesecake, topped with pumpkin butter.
Lobster Fried Rice
Indulge in the richness of 8 oz. lobster tail, perfectly chopped, stir-fried with crisp carrots, sweet corn, peas for a sumptuous feast.
Crunch Snow Balls
Snow crab, shrimp stuffed in 3 crunchy rice balls, topped with red tobiko, drizzled with sweet soy & spicy mayo.
Chicago Fire
Signature maki: super white tuna over snow crab, shrimp tempura, cream cheese, lightly seared, topped with massago and dynamite sauce.
Caramel Apple Crunch Cheesecake
Creamy cheesecake layered with caramel crunch and kettle-cooked apples, finished with brown sugar streusel and a caramel drizzle.
Ninja Tray (68 Pieces)
2 Salmon Avocado R salmon & avocado 2 California snow crab, avocado and cucumber 2 Spicy tuna R spicy tuna, green onion 2 Philadelphia smoked salmon, cream cheese, and avocado 2 Shrimp tempura with avocado, cucumber and massago
Power Lunch
Signature Bento Box, featuring a choice of Tapas, Maki, Main, and house-made fried rice.
Pick 2 Signature Maki
Pick 2 Traditional Maki
Select any two traditional maki: California, Eel, Philadelphia, Shrimp Tempura, Spicy Crab, Salmon Avocado, Spicy Salmon, Spicy Tuna, Sweet Potato, Tuna Avocado.
Sashimi Special
Raw and gluten-free. Chef’s choice four pieces sashimi and your choice of a spicy tuna maki or a mini ocean drive. Served with choice of clear soup or miso soup.
Nigiri 7
Raw and gluten-free. Two pieces blue fin tuna, two salmon, two super white tuna, one shrimp. Served with choice of clear soup or miso soup.
Korean Chirashi
Raw and gluten-free. Chef’s choice of assorted fresh cuts of fish over spring mix, white rice and Korean hot spicy sauce. Served with choice of clear soup or miso soup.
Sushi Special
Raw. Chef’s choice of four pieces of nigiri and your choice of a California maki or a mini kitaro monster maki. Served with choice of clear soup or miso soup.
Poke Lunch Bowl
Raw. Tuna, salmon, avocado, cucumber, spring mix, seaweed salad, corn, radish, rice, with poke sauce. Served with choice of clear soup or miso soup.
Hibachi Chicken
Grilled tender chicken breast, hibachi style with garlic butter and sesame seeds. Served with sauteed vegetables and house fried rice.
Petite New York Strip Steak
5 oz. New York strip steak. Served with sauteed vegetables and house fried rice.
Shrimp
Jumbo shrimp sauteed with garlic butter and a squeeze of lemon. Served with sauteed vegetables and house fried rice.
Salmon
Sushi grade salmon filet grilled with garlic butter. Served with sauteed vegetables and house fried rice.
If you're craving the perfect combination of land and sea, look no further than Kitaro Surf & Turf & Sushi Menu. Situated in the heart of Munster, IN, this spot has mastered the art of blending fresh seafood with classic comfort food. Whether you're in the mood for a juicy steak paired with succulent shrimp or a roll made from the finest fish, each dish is crafted with care and attention to detail. The menu boasts a diverse range of options, from tender cuts of beef to expertly prepared sushi, offering something for everyone. The flavors are bold yet balanced, and each plate is a feast for both the eyes and the taste buds. Perfect for a casual night out or a special celebration, Kitaro has something that will leave you coming back for more.